LUNCH MENU
Pomegrana Salad $14.50
Pulled Chicken, pomegranate, cucumber, edamame, feta, candied chili, greens, toasted buckwheat with house dressing.
Currant Beluga Salad (v) $14.50
Roasted cauliflower, black beluga lentils, pearl couscous, currants, roast cherry tomatoes, labneh, crispy chickpeas, pine nuts, local organic greens, and umami dressing.
The House Salad (v) $7.99
Greens, herbs, nuts, seeds, dried fruit, and lemon balsamic dressing.
Asian Goi Mi Salad $14.75
Sweet chili pulled pork/or jackfruit, fresh noodles, spicy sesame peanut dressing, crisp veggies, mint, cilantro, crispy shallots, and local organic greens.
The Subi Salad $14.50
Crispy yams, pulled chicken, roasted yams, pickled onions, cherry tomatoes, buckwheat, local organic greens, grilled halloumi, house dressing.
Granby Bowl (v) $13.99
Carrots, beets, roasted yams, spinach, sprouts, chickpeas, sweet chili tofu, and almonds on brown rice with Buddha dressing.
Chefs Butter Chicken $13.99
Spicy peanut curry, sweet potatoes, chickpeas, veggies, grilled tofu, brown rice and grilled naan bread.
Bibimbap (v) $15.50
Korean rice bowl with bbq bulgogi pulled pork, fried egg, kimchi, cucumbers, carrots, spinach, sprouts, sesame, and steamed rice.
Red Thai Cod Curry $15.99
Poached cod in red Thai coconut broth, sweet bells, vegetables, steamed rice, and grilled naan.
Hawaiian Poke Bowl $15.99
Ahi Tuna cubes, sesame Asian flavours, wakame, daikon radish, edamame, cucumber, avocado, and sriracha mayo drizzle.
The Miso Ramen Bowl $15.99
Authentic ramen noodles, spicy miso broth, egg, grilled pork loin, spring onion, crispy shallots, corn, edamame, and chili oil.
The Rouge (v) Cup $4.25/ Bowl $7.25
Our NEW signature soup! Flame roasted red pepper and tomato soup! Comes with house made focaccia.
The Daily Soup Cup $4.25/ Bowl $7.25
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Caprese (v) $7.75
Fresh basil, sliced tomatoes, bocconcini mozzarella, spinach, herb aioli, balsamic, on a pressed ciabatta.
The Eastern (v) $7.85
Artichokes, caramelized onions, feta, house yam hummus, spinach, olives, tomatoes, on a pressed ciabatta.
The Mardella $8.75
Pulled chicken, balsamic caramelized onions, spinach, Jerseyland dill gouda, fire roasted bell peppers, cracked pepper aioli, on a pressed ciabatta.
The Cubano $8.95
Grilled pulled pork, ham, pickles, banana peppers, spicy dijon, provolone, on a pressed ciabatta.
The Moto $8.95
Pulled chicken, bacon, smokey bbq sauce, corn relish, monterey, spanish onions, spinach, on a pressed ciabatta.
The Big Cat $13.50
Triple layer loaded with chicken, bacon, ham, cucumber, tomatoes, pickles, onion, cheese, lettuce, spicy dijon, pickled beets, and herb aioli on toasted sourdough bread.
The Bahn Mi $8.85
Pulled pork, carrots, cucumber, bean sprouts, lettuce, pickled onions, cilantro, sriracha peanut sauce, on a fresh ciabatta.
Freshy Baguette (v) $7.50
Avocado, cucumber, alfalfa sprouts, tomatoes, garlic herb aioli, and organic dill gouda on a fresh ciabatta.
The Tzatziki Chicken Gyro $8.85
Spiced pulled grilled chicken, tomatoes, cucumbers, red onions, greens, feta and our tzatziki sauce in a warm pita.
The Delis Baker $8.75
Fresh marble rye, deli ham, provolone cheese, spicy dijon, garlic herb aioli, tomatoes, cucumbers, pickles, onions, and greens.
The Focaccia Rainbow $7.99
Fresh focaccia filled with crispy yams, tomatoes, beets, carrots, greens, guacamole, yam hummus, onions, and pickled veggies.
Berry Bacon Griller $8.99
Provolone cheese, mozzarella, bacon, candied jalapenos, house berry jam, marble rye, garlic mayo, basil, spinach, and balsamic.
Queso Quesadilla (v) $13.75, Add chicken for $3.00
Grilled corn, black beans, peppers, onions, cheddar, cilantro, sriracha, with sour cream and salsa.
Baja Burger (v) $13.99
Black bean Mexi patty, guacamole, corn relish, sautéed onions, peppers, local organic greens, banana peppers, salsa on a brioche bun.
The Warriner Burger (v) $14.00
Sweet yam and black bean burger, yam hummus, grilled haloumi cheese, arugula, pickled onions, chimichurri, banana peppers, on a brioche bun.
Chicken Katsu Burger $15.99
Fried Chicken, house kimchi, pickled carrots, cucumbers, salt & vinegar kettle chips, sriracha gochujang and a brioche bun.
The Burg (v) $13.99
Organic quinoa mushroom patty, red onion, alfalfa, cucumber, local organic dill gouda, garlic herb aioli, on a brioche bun.
The Honky Tonk $15.99
Local ground beef burger, garlic herb aioli, provolone, bacon, berry fig jam, greens, crispy shallots, on a brioche bun.
The PB&J Burger $15.99
Local ground beef burger, sriracha peanut butter, house jam, crispy bacon, shallots, local organic greens, on a brioche bun.